Join our not-for-profit organization that has provided
nearly 100 years of housing and services to seniors with a
commitment to quality care and service in a Christian
Create Your Career With Us!
Facility: GSS NE Grand Island Vlg
Location: Grand Island, NE
Address: 4075 Timberline St, Grand Island, NE
Shift: 8 Hours - Evening Shifts
Job Schedule: Part time
Weekly Hours: 22.00
Pay Info: $2000 Sign-On Bonus!!
• $2000 Sign-On Bonus!!
• Dental and Vision insurance
• Health Savings Account
• Retirement plan
• Paid Time Off
• Shift Differentials
• Advancement Opportunities
• Years of service recognition program
• Profile by Sanford - Weight Loss Program
• Verizon and AT&T Discounts
• Hotel Discounts
Prepares, assemble baked goods, cooks, seasons and portions food
for patients/residents, staff, and visitors of the designated
facility, preparing and serving food within guidelines of menu and
dietary requirements. Adheres to food quality standards of
appearance, taste, temperature and sanitation. Performs washing and
cleaning duties to insure sanitation and cleanliness in cooking and
serving areas. Maintains labeling and storage of food, equipment,
and machinery. Prepares and provides the highest quality and safest
food possible to patients/residents, co-workers, team members and
Works with many internal customers, requiring above average
communication as well as excellent team work skills.
Displays ability to cook, function and thrive in a dynamic and
changing culinary environment. Follows standardized recipes and
Hazardous Analysis and Critical Control Point (HACCP) guidelines to
prepare, store and use food and food products. Documents HACCP
steps, temperatures and outcomes to assure the safest food possible
while following production sheets for daily and weekly menus.
Operates equipment such as, but not limited to, mixers, slicers,
kettles, combination ovens, food grinders, food processors, ovens,
stovetops, induction burners, grills, deep fat fryers, knives,
dishwashers, garbage disposals, refrigerators and freezers.
Possesses ability to work independently when necessary.
Possesses an understanding of food safety and sanitation processes.
Exhibits understanding of basic math to appropriately measure
alongside displaying proficiency in reading and understanding
recipes. Demonstrates ability to be on feet for the majority of the
day and walk far distances throughout the hospital.
High school diploma or equivalent preferred.
Possesses ability to read, write and follow oral and written
directions. Ability to perform basic math. Minimum of six months of
applicable experience preferred. On-the-job training will be
Depending upon location of hire, Serv Safe may be required to
obtain within a designated time frame. Additional endorsements to
Serv Safe may be required depending upon location. Fulfill annual
continuing education requirements of the department and facility
including departmental meetings, safety education and mandatory
Basic Life Support (BLS) may be required depending upon location
Depending on location, may be required to drive. Valid Driver's
License may be required.
The Good Samaritan Society offers an attractive benefits package
for qualifying full-time and part-time employees. Depending on
eligibility, a variety of benefits include health insurance, dental
insurance, vision insurance, life insurance, a 401(k) retirement
plan, work/life balance benefits, sick leave and paid time off. To
review your benefit eligibility, visit
The Good Samaritan Society is an EEO/AA Employer
M/F/Disability/Vet. If you are an individual with a disability and
would like to request an accommodation for help with your online
application, please call 1-877-673-0854 or send an email to
The Good Samaritan Society has a Drug Free Workplace Policy. An
accepted offer will require a drug screen and pre-employment
background screening as a condition of employment.
Job Function: Facilities and General
Req Number: R-62664