Cashier

Company: Raising Cane's
Location: Grand Island
Posted on: May 15, 2022

Job Description:

Overview:
Starting hiring pay range (based on location, experience, qualifications, etc.): $12 / hour -Restaurant Crewmembers at Raising Cane's will wear many hats (including a Raising Cane's hat) while working hard and having fun as a critical part of the Restaurant team. A Restaurant Crewmember has the primary responsibility of providing a positive Customer experience, including ensuring all food orders are prepared to Raising Cane's standards and working in various areas of the Restaurant (Cashier, Front Counter, Dining Room, Kitchen, Food Prep, Grill and Drive-Thru, etc.). Ultimately, a Restaurant Crewmember is responsible for upholding Raising Cane's standards. -We -are looking to immediately hire talented Restaurant Crewmembers who can thrive in an upbeat and fast-paced food service environment. - We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team. We will make sure you are prepared to grow your Restaurant career with us. Within your first year of working in the Restaurant, you can earn up to an extra dollar fifty per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team! -Qualities of awesome Canes Restaurant Crewmember: -

Team player -Excellent communicator -Happy, Courteous and EnthusiasticHard-working and attentive -Responsible and dependableAuthentic and genuineTakes pride in doing a good job -Perks for all Restaurant Crewmembers:

Competitive pay
Casual work attire and flexible scheduling
Restaurants closed most holidays including MLK Day, Easter, Memorial Day, 4th of July, Labor Day, Thanksgiving, Christmas and New Year's Day
Discounted tuition benefits and FREE education resources
Benefits*, paid time off* and more --- -Benefits Offered VoluntaryFull-TimePerks
- Dental
- Vision
- Supplemental Life Insurance
- Pet Insurance
- 401(k) With Employer Match (age 21 & older)
- Crewmember Assistance Program
- Discounted Online Education Opportunities
- Free Resources For Furthering Your Education
  - Medical & Pharmacy
  - Benefits Concierge Service
  - Dependent Care Flexible Spending Account
  - Healthcare Flexible Spending Account -*Must satisfy one year of service and meet ACA eligibility requirements. Speak with a manager for more details. -
    - Paid Time Off
    - Closed for all major holidays
    - Early closure for company events
    - Casual Work Attire
    - Flexible Scheduling
    - Perkspot Employee Discount Program
      
      Responsibilities:
      ESSENTIAL FUNCTIONS OF THE POSITION: The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
      - Lift and carry, push or pull heavy objects up to 50 pounds
      - Kneel, bend, twist or stoop
      - Ascend or descend stairs
      - Reach and grasp objects (including above head and below waistline)
      - Excellent verbal and written communication
      - Ability to show up to scheduled shifts on time
      - Cleaning tables, floors and other areas of the Restaurant
      - Taking orders from Customers and processing payments efficiently
      - Follow proper safety procedures when handling and/or preparing food
      - Ability to multitask
        
        Qualifications:
        ADDITIONAL REQUIREMENTS:
        
        Must be 16 years of age or older
        
        Provide all Customers with quick and friendly service
        
        Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
        
        Work under pressure and at a fast pace
        
        Align with Raising Cane's culture by balancing Working Hard and Having Fun
        
        Take initiative
        
        Comply with Company policies -Raising Cane's appreciates & values individuality. EOE

Keywords: Raising Cane's, Grand Island , Cashier, Hospitality & Tourism , Grand Island, Nebraska

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