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Executive Chef and Director of Food and Nutrition

Company: GOOD SAMARITAN SOCIETY/GI
Location: Grand Island
Posted on: February 1, 2019

Job Description:

EXECUTIVE CHEF AND DIRECTOR OF FOOD AND NUTRITION This position is responsible to oversee department compliance with local, state and federal regulations and to perform the following according to location standards and procedures. Formulates and works within annual budget. Recruits, hires, and staffs work area at appropriate levels. . Keeps abreast of and implements new programs or practices. Assists and participates in the QA/CQI process ensuring quality performance, and oversees department compliance. Oversees procurement, storage, preparation, distribution and service of food under sanitary conditions. Assures nutritious appetizing meals, snacks and supplements are planned & prepared.Provides residents with opportunities for independence and choice consistent with their care plans and their cultural, ethnic and religious food preferences.. Demonstrates understanding of the work for positions supervised; ensures staff schedule is adequate and updated accordingly; assures daily work is assigned and provides staff authority to complete.Assesses staff competency and plans for education needs. . Follows location infection control procedures and OSHA and CDC guidelines that apply to blood borne pathogens while serving food, assisting residents and cleaning. Prior applicable work experience is preferred to be hired into this job. Completion of a dietary manager program approved by Association of Nutrition and Foodservice Professional and certification as Certified Dietary Manager or completion of an accredited college program in nutrition, dietetics or food service or that meets CMS requirements for designation as director of food and nutrition. Must become ServSafe certified within 90 days of employment. Apply online at: https://www.good-sam.com/jobs/search-job-openings EOE The Grand Island Independent.Category: Restaurant & Food Service, Keywords: Executive Chef

Keywords: GOOD SAMARITAN SOCIETY/GI, Grand Island , Executive Chef and Director of Food and Nutrition, Executive , Grand Island, Nebraska

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